2 MindBoost tea bags
6 cups cranberry juice
2 cups orange juice
1-2 cups dry red wine(this one is optional, can be without wine)
1⁄3 cup brown sugar
2 cinnamon sticks
1⁄2 tsp whole cloves
1 pinch nutmeg
orange & lemon slices
1/2-1 cup cranberries
This quantity serves 10cups, you can make less.
– Heat all the ingredients in a saucepan on medium low heat, stirring until sugar is dissolved.
– When liquid is hot but not boiling, remove from heat & let it stay 5 minutes.
– Then strain through a fine sieve, reserving fruits.
– Pour liquid into mugs or heat resistant glasses, adding reserved fruit for garnish.
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